Please join us for an evening of exquisite French food prepared by Chef Denis, paired with delicious French wine tastings.
RESERVATIONS ARE REQUIRED
FOOD & WINE PAIRINGS
Chateau PESQUIE Terrasses Rose 2016
Baby lettuce, pork belly lardons, toasted walnuts, warm roasted tomato with goat cheese, whole grain mustard vin
DROIN JP&B Chablis 2016
Tartine de Champignons de Foret
Rustic bread crostini topped with sauteed forest mushrooms, shallots, parsley, roasted garlic cream
Michel GASSIER Lou Coucardie Rouge 2012
Cotelettes de Cerf Bordelais
Grilled Venison chops, Red wine shallots sauce with bone marrow, butternut squash puree, crispy Brussels sprouts, pommes chateau
LAFAGE Lieu dit NARASSA 2015
Poire au Vin
Poached pear in spiced red wine, red wine syrup, cinnamon gelato
LAFAGE Ambre hors d’age NV
The always amazing Firestone Walker Brewing Co. has paired up with Brown Butter Cookie Company from Cayoucas, CA to bring you Milk & Cookies Night! You're invited to join us in the Madison Beer Garden where we will be tapping a keg of Firestone Walker's Nitro Velvet Merlin, and serving each pint with a cookie. You get to keep the glass, and be entered in raffles to win some fun swag from Firestone Walker!