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Entrée Course

Select 1 Chicken option to offer your guests in addition to the Salmon Pesto and Steak Diane

Entrée Course

Select 1 Chicken and Fish entree in addition to Steak

Chicken Marsala

Chicken breast sautéed with shallots, mushrooms, and a Marsala wine sauce. Served with potatoes and vegetable

Salmon Pesto

Grilled filet of Salmon drizzled with pesto oil. Served with ratatouille

Steak

Grilled 8 oz Filet Mignon with our au poivre sauce. Served with Potatoes and Vegetable

Chicken Piccata

Chicken breast sautéed with garlic, capers, white wine, lemon butter sauce, and parsley. Served with potatoes and vegetable

Pesce Pesto

Oven roasted filet of Barramundi Sea Bass drizzled with pesto oil, Served with ratatouille or Grilled filet of Salmon drizzled with pesto oil, served with ratatouille

Private Wine Room Dinner Menus

Queens

First Course

Caesar Salad

Soup du Jour

Mista Salad

Lobster Bisque add $3

Entrée Course

Chicken Marsala

Steak Diane

Salmon Pesto

Brooklyn

First Course

Shrimp Cocktail

Bruschetta

Mushroom Filled Ravioli

Second Course

Caesar Salad

Soup du Jour

Mista Salad

Lobster bisque add $3

Entrée Course

Chicken Marsala

Salmon Pesto

Chicken Piccata

Steak Diane

Dessert Course

Manhattan

First Course

Shrimp Cocktail

Mushroom Filled Ravioli w/ Herb Butter Sauce

Shrimp Scampi

Bruschetta

Second Course

Caesar Salad

Spinaci Salad

Soup du Jour

Mista Salad

Caprese Tower

Lobster Bisque Add $3

Entrée Course

Chicken Marsala

Salmon Pesto

Steak

Chicken Piccata

Pesce Pesto

Dessert

Tiramisu

Lemon Cake

Cannoli

Gelato